Lindt Nuxor Milk Chocolate and Roasted Hazelnuts
Lindt Nuxor Milk Chocolate and Roasted Hazelnuts
Created for people who believe chocolate should offer a proper crunch, Lindt Nuxor Milk Chocolate and Roasted Hazelnuts combines whole roasted hazelnuts with creamy gianduja and smooth milk chocolate. Each individually wrapped cube delivers rich hazelnut flavour, velvety chocolate and the deeply satisfying discovery of whole nuts inside.
Nuxor succeeds because it does not ask you to choose between creamy and crunchy. Finely ground hazelnuts provide smoothness and depth, while whole roasted hazelnuts create a substantial bite. Milk chocolate then holds the arrangement together with admirable diplomacy.
What Is Lindt Nuxor?
Lindt Nuxor is a luxury chocolate creation made with whole roasted hazelnuts surrounded by gianduja milk chocolate. Gianduja blends chocolate with finely ground hazelnuts, producing a smoother, nuttier flavour than ordinary milk chocolate.
The result combines three distinctive layers of pleasure:
- Whole roasted hazelnuts for a firm and satisfying crunch
- Hazelnut gianduja for a smooth, intensely nutty centre
- Milk chocolate for mellow cocoa flavour and creamy sweetness
Each cube is individually wrapped, helping preserve freshness while making the chocolates easy to share, serve or hide with surprising efficiency.
Whole Roasted Hazelnuts in Every Bite
Roasting transforms hazelnuts. Heat develops their natural oils, deepens their flavour and gives them the crisp texture that works so beautifully against smooth chocolate.
Nuxor uses hazelnuts in two ways. Ground hazelnuts are blended into the gianduja, spreading nutty flavour throughout the chocolate. Whole roasted hazelnuts provide the bold crunch at the centre of each piece.
This means the hazelnut is not simply a decoration scattered over the surface. It is the main event.
What Does Lindt Nuxor Milk Chocolate Taste Like?
The first impression is creamy milk chocolate, followed by the richer flavour of hazelnut gianduja. The whole roasted nuts then introduce a toasted, slightly savoury character that balances the sweetness.
Expect:
- Smooth and creamy Swiss milk chocolate
- Deep roasted hazelnut flavour
- A velvety gianduja texture
- A substantial whole-nut crunch
- Gentle cocoa notes
- A rich, lingering hazelnut finish
The combination feels indulgent without becoming one-dimensional. Milk chocolate provides sweetness, gianduja adds richness and the roasted nuts bring enough texture to keep every bite interesting.
What Is Gianduja Chocolate?
Gianduja is a smooth blend of chocolate and finely ground hazelnuts. It has a softer texture and more pronounced nut flavour than standard milk chocolate, sitting somewhere between a praline filling and a solid chocolate.
Because the hazelnuts are ground into the chocolate, their flavour is present throughout the entire piece. Lindt Nuxor then adds whole roasted hazelnuts, creating a contrast between velvety gianduja and crisp nuts.
It is an excellent example of how texture can change the experience of flavour. Smooth chocolate melts quickly and releases sweetness, while the whole hazelnuts require a slower chew that allows their roasted character to develop.
Individually Wrapped Chocolate Cubes
Each Nuxor chocolate is presented as an individually wrapped cube. The wrapping gives the selection a luxurious appearance while making it convenient for sharing and serving.
Individual pieces are useful for:
- Offering with tea or coffee
- Placing in a chocolate bowl
- Adding to gift hampers
- Sharing with friends and family
- Taking as an afternoon treat
- Serving as an after-dinner chocolate
- Keeping portions fresh between occasions
The format also creates a small moment of theatre. Unwrapping a gold chocolate cube feels more special than breaking a square from a bar, even if both activities ultimately have the same delicious objective.
A Luxury Chocolate Gift for Hazelnut Lovers
The elegant presentation and individually wrapped chocolates make Lindt Nuxor Milk Chocolate and Roasted Hazelnuts a thoughtful gift for anyone who enjoys pralines, nut chocolates or premium confectionery.
It is suitable for:
- Birthdays and anniversaries
- Christmas and Easter gifts
- Mother’s Day and Father’s Day
- Thank-you presents
- Housewarmings and dinner invitations
- Romantic evenings
- Chocolate hampers and gift baskets
- A personal treat requiring no official explanation
For more pralines, truffles, bars and boxed gifts, browse our complete chocolate collection. You can also explore our dedicated Lindt collection for more creations from the Lindt Master Chocolatiers.
The Lindt Chocolate-Making Heritage
Lindt’s story began in Switzerland in 1845, when David Sprüngli and his son Rudolf started producing solid chocolate in Zurich. In 1879, Rodolphe Lindt developed the conching process that helped give chocolate its exceptionally smooth texture.
Nuxor reflects that emphasis on texture. The gianduja is creamy and melt-in-the-mouth, while the roasted hazelnuts remain firm and crunchy. Neither element would have the same impact without the other.
This is why Nuxor feels different from a conventional nut chocolate bar. The hazelnuts are not merely suspended in chocolate; they are surrounded by a second hazelnut experience in the form of smooth gianduja.
How to Enjoy Lindt Nuxor
Serve Nuxor at normal room temperature to appreciate the intended contrast between soft chocolate and crunchy hazelnuts. Chocolate that is too cold may taste muted and feel unnecessarily firm.
Nuxor pairs especially well with:
- Espresso: strengthens the roasted flavours of the hazelnuts.
- Cappuccino: complements the creamy milk chocolate and gianduja.
- Breakfast tea: provides a familiar and balanced pairing.
- Hot chocolate: delivers maximum chocolate with minimal restraint.
- Dessert wine: works well with the sweet, nutty finish.
- Vanilla ice cream: turns individual pieces into an easy dessert.
You can also chop the chocolates and scatter them over ice cream, use them to decorate a chocolate cake or serve them alongside fresh berries. This is technically sharing, although the definition is being stretched.
Why Choose Lindt Nuxor Milk Chocolate?
- Made with whole roasted hazelnuts
- Contains smooth hazelnut gianduja
- Coated in creamy milk chocolate
- Combines velvety and crunchy textures
- Individually wrapped for freshness and sharing
- Presented as an elegant chocolate gift
- Created by Lindt Master Chocolatiers
- Suitable for vegetarians
Frequently Asked Questions
What is inside Lindt Nuxor?
Each Nuxor cube combines whole roasted hazelnuts with smooth hazelnut gianduja and milk chocolate.
Is Nuxor the same as ordinary hazelnut chocolate?
No. Ordinary nut chocolate generally contains nuts inside solid chocolate. Nuxor combines whole roasted hazelnuts with gianduja made from finely ground hazelnuts, creating a much richer nut flavour and a creamier texture.
Are the hazelnuts whole?
Yes. The chocolates contain whole roasted hazelnuts as well as ground hazelnuts blended into the gianduja.
Are the chocolates individually wrapped?
Yes. The individual wrapping helps retain freshness and makes the chocolates convenient for gifting, sharing and serving.
Is Lindt Nuxor suitable for vegetarians?
The current milk chocolate product is described by Lindt as suitable for vegetarians. Always check the packaging if purchasing for someone with specific dietary requirements.
Does Lindt Nuxor contain nuts?
Yes. Hazelnuts are a major part of the recipe, and the product also contains almonds and may contain other nuts. It is not suitable for anyone with a nut allergy.
How should Lindt Nuxor be stored?
Keep the chocolates in a cool, dry place away from sunlight, heat, moisture and strong odours. Avoid refrigerating them unless the surrounding temperature makes it necessary.
Can Lindt Nuxor be given as a gift?
Yes. Its elegant presentation, individual wrapping and luxurious combination of chocolate and roasted hazelnuts make it an excellent gift for chocolate lovers.
Where can I buy Lindt chocolates online?
Visit Sweets Shop for branded sweets, luxury chocolate boxes, confectionery gifts and more Lindt favourites delivered across the UK.
Go Nuts for Something Luxurious
Some chocolates offer creaminess and others provide crunch; Nuxor sensibly refuses to choose. Experience smooth gianduja, velvety milk chocolate and the unmistakable bite of whole roasted hazelnuts with Lindt Nuxor Milk Chocolate and Roasted Hazelnuts.